Green Pea Hummus with Fresh Mint

Green Pea Hummus with Fresh Mint

• Prep-time: 15 minutes / Ready In: 15 minutes
• Makes 1½ cups

Ingredients

• 1 15-oz. can chickpeas, rinsed and drained
• 2 tablespoons lime juice
• 1 small clove garlic, peeled
• Sea salt and freshly ground black pepper, to taste
• ½ cup frozen peas, thawed
• 2 tablespoons chopped fresh mint
• 2 tablespoons finely chopped fresh parsley (optional)
• 1 teaspoon lemon zest

Instructions

1. In a blender or food processor combine chickpeas, lime juice, garlic, and ⅓ cup water. Cover and blend or process until smooth. Season with salt and pepper. Add the remaining ingredients; cover and process just until nearly smooth.
2. Chill, covered, until ready to serve.