at
Ingredients:
- 1 cup frozen blackberries
- 25-30 ounces of sparkling water
- 1 cup simple syrup
- juice of 1 lemon
- handful of mint
- Ice
Directions:
- Divide the blackberries evenly into four glasses. Pour sparkling water over each until nearly full. Add ¼ cup of simple syrup to each glass and stir. Squeeze lemon juice into each glass and stir. Muddle the mint and pour into the glasses. Fill the rest of the glass up with ice and garnish with more fresh mint. Serve cold.
