Brunch

December 15, 2021

Apple-Maple Cinnamon Rolls

INGREDIENTS 1 cup warm unsweetened almond milk (105°F to 115°F) 1 package active dry yeast 2½ cups white whole wheat flour ½ cup unsweetened applesauce ⅓ […]
April 1, 2021

Vegan Pancakes with Blueberries

Ingredients Dry ingredients: 2 cups all-purpose flour 2 tablespoons sugar 1 tablespoon baking powder 1/2 teaspoon baking soda 1 teaspoon ground flax meal 1/2 teaspoon salt […]
March 1, 2021

Vegan Eggs Benedict with Asparagus

PREP TIME: 20 MINUTES COOK TIME: 10 MINUTES YIELD: 4 SERVINGS Ingredients Vegan Tofu Egg:  8 ounces firm tofu, pressed and sliced into 1/4″ thick slices […]